Press Release

May 2-9, 2008

Sabatino at the CIBUS food show, Parma Italy.

April 2008

We are so excited to be a Sofi Silver Finalist! In two major categories!!!

Outstanding Condiment: Sabatino White Truffle Cream.

Outstanding Baking Ingredient: Sabatino Truffle Flavoured Flour.

April 2008

Sabatino justed transferred two engineers from their factory in Europe to USA to ensure the best quality control.

March 2008

Sabatino & Baldor exhibiting at the N.Y Restaurant Show. Come and visit us. Booth #1601.

February 2008

Hospitality Week In Las Vegas, Sabatino exhibits at the International Restaurant Show. Booth #1828.

Janurary/February 2008

"Going Green" issue of Specialty Food Magazine, p. 19. SABATINO TARUTFI, FOR THE PUREST OF PALATES...

January 2008

Sabatino Tartufi at the San Diego Fancy Food Show Booth #2821. 

November 2007

Sabatino Tartufi at the Italian week in Miami Intercontinetal Hotel with the Chef Andrea Tiberi.

November 2007 

Sabatino Tartufi is featured in Town&Country - "Giving Thanks with Style" .

October 2007

Sabatino Tartufi sponsors the White Truffle Festival with Italian Cooking and Living.

October 2007

Sabatino Tartufi is featured in Dean & Deluca's 2007 Catalog.

September 2007

Sabatino Truffles is the new exclusive truffles supplier and sponsor of the Culinary Institute of America (CIA).

September 2007

Sabatino Truffles opens its West Coast facility in Las Vegas, Nevada.

July 2007

Sabatino Tartufi exibits at the Summer Fancy Food Show at New York's Jacob Javitz Center.

July 2007

Sabatino Tartufi is featured in Specialty Food Magazine.

May 2007

Sabatino Tartufi exhibits in  Aspen (Colorado) with Food&Wine Magazine.

February 2007

Sabatino Tartufi is the first truffle company to be certified ORGANIC.